“Wil just has this master class in storytelling and connection and real world insights. He has such a gift of getting people to open up — not about the headlines and the polished PR, but about the real challenges of the business, their lessons, their losses, their breakthroughs. He’s archiving the heart of hospitality. We need more people that make our industry visible and accessible.”Amanda Kahalehoe · COO · Vicious Biscuit
Podcast
Restaurant Owners Uncorked
the restaurant podcast with soul
For 15 years, restaurant owners and hospitality pros have turned to this podcast for honest conversations about what it takes to survive and thrive. No fluff. No BS. Just hundreds of successful independent operators sharing what actually works — from staffing and culture to operations and growth.
Top-5 restaurant podcast
Launched March 2010
650+ episodes
Nearly one million downloads
May 5, 2026
Episode 479: Quick Update and Upcoming Episodes
Guest: Schedulefly
May 5, 2026
Episode 478: Bret Oliverio, Sup Dogs / CRUSH, Greenville & Chapel Hill, N.C.
Guest: Schedulefly
May 5, 2026
Episode 477: Bobby Martin, Founder & CEO, Tilly
Guest: Schedulefly
May 5, 2026
Episode 476: Kayla King, MyMeal Founder & CEO
Guest: Schedulefly
May 5, 2026
Episode 475: Eddie Mahoney, Operating Partner, The Rizzo Family, Chicago, IL
Guest: Schedulefly
May 5, 2026
Episode 474: Hospitality DNA: Career Journeys with Unprecedented Insights from Industry Award Win...
Guest: Schedulefly
May 5, 2026
Episode 473: Quick Facts about Schedulefly
Guest: Schedulefly
May 5, 2026
Episode 472: Greg Dukat, CEO, Revel Systems, Atlanta, GA
Guest: Schedulefly
May 5, 2026
Episode 471: Trace Smith, CEO, Next Glass, Charlotte, NC
Guest: Schedulefly
May 5, 2026
Episode 470: Tip Share #9: Get Emergency Financial Assistance from The Giving Kitchen
Guest: Schedulefly
May 5, 2026
Episode 469: Rachel Titcomb, Petula's, Boston, MA
Guest: Schedulefly
May 5, 2026
Episode 468: Molly and Matt, Letty's Tavern, Kennett Square, PA
Guest: Schedulefly